The restaurant’s standalone building welcomes guests with a striking sculpture-garden and a multisensory interior, designed by the London based firm Sagrada.
Inside, fully equipped private spaces offer both versatility and discretion for business meetings, special occasions, or parties, with the spaces seamlessly transitioning from the main dining area.
Boasting a 20-metre grill, guests can enjoy fine-fare, as well as truly immerse themselves in live performances, in terms of music and acrobatics, reflecting the establishments progressive, contemporary spirit.
Premium materials and multidimensional use of the space offer a luxurious yet versatile setting, balanced between formality and casual ease
Modern Food Company
Food & Beverage
Project Management, Commercial Services
Project Management is about more than simply coordinating consultants and contractors. Part art and part science, professional project management requires dedicated leadership, enthusiasm, clear communication, decisive action, and meticulous attention to detail.
We analyse and uncover exactly what our clients’ project requirements are, from small-scale through to multi-billion-dollar projects. We map challenges and risk whilst planning a considered solution-driven route, taking the vision from inception and planning, through design, procurement, construction, and occupation (and anything else in between!); exactly as turnkey services should be.
As a RICS Regulated firm, we take pride in our tailored Cost Management services and our time-tested methods for accuracy. We diligently keep a project to budget whilst successfully combining our clients’ needs with site conditions and project requirements.
Our commercially savvy Cost Consultants have a thorough understanding of marketplace supply-chains, commercial and economic environment drivers, allowing for an informed and pragmatic approach to solving budgetary pressures. We offer advisory and control services throughout the design and construction phases, ranging from budget setting to initiation recommendations to cost management and contract administration.